· Fried eggs on rye toast with white truffle oil, spicy chorizo sausage and Mexican chilli.
The best dish here was the Banana bread by far. It was soft, light and crumbly in texture but with a crunchy crust. Sweet (real) banana flavours and with a thick slice of honey-butter – it just melted in your mouth! More like a banana cake than banana bread. So divine!
Affogato Espresso Bar
Down one of the most popular little brunch lanes in Melbourne hides a pretty little espresso bar called – Affogato Espresso Bar. Hardware Lane was another skinny street boasting of macaron cafes, coffee shops, and so many breakfast cafes! Cobblestone paths, coffee bean aroma floating through the air – I could not be happier.
A gorgeous welcoming couple (that clearly own and run the café) were ever so friendly and accommodating and invited us into their cafe.
The Coffee was out of this world! I asked what coffee beans they used and they said “Supreme.”